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Guarnición de verduras Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
11190028 - Trendy in Green
13238064 - Fillet steak with vegetables
13442613 - Fermented spicy coleslaw
13701805 - Kohlrabi parcels with a dip
13494535 - Fillet of sole with kumquats, asparagus, broad beans and chervil
13271599 - Roasted spinach and cheese dumplings with Parmesan espuma
13234376 - Fish fingers with zucchini and peas
13482757 - Christmas evening table with festive food and sparkling wine glasses
13940986 - Vegan spring sugo
13409487 - Roasted rump steak with roast vegetables
13390121 - Kimchi (Korea)
12426816 - Pork shashlik with Mediterranean vegetables
13701811 - Red cabbage with redcurrants
12435325 - Pan fried sea bass fish fillet on a bed of diced sauteed vegetables and pretty vegetable rolls
13268827 - Zander with vegetables
13949375 - Fennel in Riesling cream with dill
12466108 - Octopus with lentils, olives and herbs
11098581 - Eastern Greens
12314056 - A rack of lamb with ginger jus, bean purée and spring vegetables
13940991 - Colorful antipasti with walnuts from the tray
13870371 - Flash kimchi
13701810 - Sautéed green cabbage with smoked almond crunch
13482764 - Delicious roasted whole chicken with golden crispy skin and steamed vegetables
12615031 - Oven-roasted trout with colourful vegetables
13655929 - Sweet and sour pickled zucchini and peppers
13701179 - Fermented cabbage being made
12407569 - Stuffed goose with vegetables and potatoes on a wooden table
12385031 - Kimchi with turmeric (Korean fermented cabbage)
13862416 - Pickled vegetables
13598252 - Fermented cabbage being transfered to a glass jar
13482762 - Festive Christmas dinner with roasted whole chicken and vegetables top
12340857 - Marinated neck steaks with yellow pepper and peas
12244463 - Fermented brussels sprouts with oregano
13451534 - Sweet and sour pickled kohlrabi
12239872 - Korean kimchi being made
12506860 - Roast chicken for Christmas
11094744 - Leaving the chorus line
12424242 - Platter of duck with root vegetables
13701172 - Chinese cabbage being sautéed in a wok (stir-frying)
13441734 - Kimchi from Korea
12460126 - Oven-roasted stuffed shoulder of goat on a bed of colourful vegetables
13701173 - Brussels sprouts being prepared for the oven with oil and spices
13282871 - Turkey roll roast with carrots and baked potatoes
12509698 - Turkey rolls filled with ricotta, spinach and tomato served with blanched broccoli florets
13446651 - Self-fermented vegetable mix
13179811 - Preserved fiddleheads with rosemary
13176144 - Grilled beef steak with basil and vegetable serving on plate with BBQ sauce
13205960 - Grilled pork neck
13862411 - Quick pickled vegetables
13179810 - Steamed fiddleheads
12575514 - Caramel Chicken wit Rice and Asian greens
12553201 - Salmon with sesame seeds and 5 spice powder (slow cooking)
12475511 - Fish fillet with a breadcrumb crust on a bed of broccoli
12426810 - Fried pork medallions with a celeriac and carrot medley
13869721 - Bacon pancakes
13862413 - Simple cherry tomatoes pickled with rosemary and garlic
13746016 - Mild kimchi
11105705 - On the side
13705086 - Kimchi
13615924 - Sauerkraut variations - classic, with physalis and with honey
12384393 - Curry meatballs with a coconut medley
12244458 - Fermented beetroot in a preserving jar
13903252 - Roasted parsnips and carrots with maple syrup glaze served with hummus mayonnaise with Thai basil
12429984 - Pan fried trout fillet on a spinach, okra and wild mushroom sauteed in a dark bowl on a marble table
13767877 - Broccoli with garum (fermented fish sauce) and golden raisins
11123609 - Organic Glamour
13615910 - Chinese cabbage kimchi
13442614 - Fermented ginger carrots
13839852 - Sunday Roast with various meats and sides (Great Britain)
13701175 - Fermented white cabbage
13522055 - Pickled halloumi and pickled Turkish peppers
13194679 - French-style peas with cos lettuce and herbs
13168325 - Pickled radishes in a flip-top jar
12605719 - Fried aubergines with miso (Japan)
12244489 - Sauerkraut being fermented
11297733 - Relish the Moment
13590375 - Traditional Kimchi (Tongbaechu-Kimchi)
12385030 - Ingredients for making kimchi
13770256 - Pickled spicy carrots
13194458 - Pulled pork and stuffed peppers (Halloween)
11432965 - Saltimbocca with tomato lentils
13862412 - Sweet and spicy pickled radishes
13402482 - Horseradish beans in a preserving jar
13402139 - Mixed vegetables being prepared for freezing – being drained
13194677 - Cooked green vegetables (full frame)
12466110 - Beef fillet with beetroot, capers and pistachios
11432968 - Gratinated salmon fillet with tarragon on a tomato and cucumber medley
11422608 - Marinated chicken breast with Mediterranean oven-roasted vegetables
10316836 - Oven-baked tomatoes and aubergines
13705088 - Kimchi being made
13701812 - Creamy mushrooms and Savoy cabbage
12244461 - Fermented green tomatoes
11455240 - Saddle of lamb with roasted vegetables served with a beer
10319662 - Autumnal oven-roasted vegetables with a sheep's cheese dip
13522081 - Pickled okra and beetroot pickles with coffee and orange
12789853 - Young cabbage stewed with dill, served on a green plate
12485299 - A beef steak with potatoes, carrots, broccoli and parsley sauce
12466111 - Fried salmon with sesame seeds served with bok choy with peanuts, chilli, tofu and cucumber
13617085 - Caponata di capperi (Caponata of capers, Italy)
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